Whole Grains for Whole Health: What’s So Wonderful About Whole Grains?
It’s no secret that most Americans aren’t eating enough whole grains. The average American eats less than one serving of whole grains each day, and some studies have shown 40% of people don’t consume any […]
Low-Carb Diets: The Cons- Explained
What is the Deal with all of these Low-Carb Diets, like Keto and Atkins? The Cons (Click here to read about the pros) Con #1 Turn to any number of blogs, FB posts, and forums, […]
Low-Carb Diets: The Pros – Explained
What is the Deal with all of these Low-Carb Diets, like Keto and Atkins? The Pros Many people who try a super low-carb diets such as Keto or Atkins have success initially at losing weight […]
Do Carbs Cause Diabetes?
Does Eating Too Much Sweets and Junk Food Cause Diabetes? This is the real question. The short answer is NO. Both type 1 and type 2 diabetes are complex disorders, with causes that are not […]
Are Carbs the Enemy?
What exactly are Carbs? When you hear “carbohydrates,” think “plant power”. On a basic level, carbs are sugars (naturally found in vegetables, fruit and dairy) starches (naturally found in grains, legumes and some veggies) and […]
Starchy Grains. What are they?
Carbohydrates are one of the main sources of energy for the body and the preferred source of energy for the brain. There are three types of carbohydrates: sugars, starches and fiber. Starches and fiber are […]